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Perhaps my favorite herb in the yard. Or plant, even. Thyme goes in nearly everything I cook these days, partially because it’s plentiful and partially because it’s so delicious. I’m doing my best to keep this bush pruned and producing. I spent many a summer evening pinching flowers off stems, trying to keep it in the best shape possible.

I’ve also dried more thyme than anything else. I’m loathe to give it away even though I have plenty, just because I go through it so quickly.

Seeded IndoorsDate PlantedLocationNumber PlantedFirst HarvestLast Harvest
June 1, 2009Bed 1 – Northwest1